Ingredients

• 3-4 oz. Modelo Negraª
• 3/4 oz. mezcal
• 3/4 oz. fresh lime juice
• 1/2 oz. agave syrup (1:1 ratio agave nectar to water)
• 3 bar spoons Worcestershire sauce
• 3 dashes habanero bitters
• 4 slices habanero peppers
• Tajin Clasico Seasoning
• Red chili slices
• Lime wheel

Directions

Step 1: Rim a Collins glass with Tajin Clasico Seasoning.

Step 2: Add all ingredients to a shaker, excluding Modelo Negra, Tajin Clasico Seasoning rim, red chili slices and lime wheel.

Step 3: Shake and strain into the Collins glass.

Step 4: Top with Modelo Negra.

Step 5: Garnish: Tajin Clasico Seasoning rim, red chili slices and lime wheel