Ingredients

• 2 oz. Modelo Especial
• 1 oz. Créma de Mezcal
• 1 oz. Pastis Liqueur
• 1⁄2 oz. Fresh Lemon Juice
• 1⁄2 oz. Fresh Blood Orange Juice
• 1⁄4 oz. Orange Blossom Water

Directions

Step 1: Combine the pastis liqueur, créma de mezcal, fresh lemon juice and blood orange juice in a shaker and stir.

Step 2: In a glass, add the orange blossom water, swirl in the glass and discard.

Step 3: Pour mixture into the glass and top with Modelo Especial.

Step 4: GARNISH: Caramelized Blood Orange. To caramelize, dip the orange in sugar and candy it.