Recipe Overview | Modelo

Mexico City Michelada
Mexico City Michelada
THIS MICHELADA IS INSPIRED BY THE VIBRANT ARRAY OF FRUITS AVAILABLE AT TIANGUIS, OR OPEN-AIR MARKETS. BEGIN WITH PRICKLY PEAR JUICE, THEN ADD MODELO NEGRA FOR A BEER COCKTAIL THAT’S... Read more...
Oaxaca Michelada
Oaxaca Michelada
THE GROWINGLY POPULAR ALCOHOL, MEZCAL, DISTILLED FROM AGAVE PLANTS, IS MOST PROMINENTLY MADE IN OAXACA. FOR AN ADDED KICK BALANCED BY MODELO NEGRA, TRY OUR OAXACA MICHEALADA. Read more...
Mexican Street Corn Tacos
Mexican Street Corn Tacos
GROWINGLY POPULAR MEXCIAN STREET CORN IS A DELICIOUS ADDITION TO TACOS WHEN PAIRED WITH SEARED SCALLOPS AND SERVED IN WARM TORTILLAS. Read more...
Guacamole with Toasted Walnuts and Pomegranate
Guacamole with Toasted Walnuts and Pomegranate
ALWAYS A CROWD PLEASER, PUT A TWIST ON TRADITIONAL GUACAMOLE BY ADDING TOASTED WALNUTS AND POMEGRANATE SEEDS. Read more...
Grilled Carne Asada
Grilled Carne Asada
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Christmas Eve Salad with jicama, beets, orange & peanuts
Christmas Eve Salad with jicama, beets, orange & peanuts
LETTUCE TOSSED IN CITRUS DRESSING, TOPPED WITH JICAMA, BEETS, ORANGE AND PEANUTS FOR ADDED FLAVOR AND CRUNCH MAKE FOR AN UNEXPECTED BUT WELCOME SIDE THIS HOLIDAY SEASON. Read more...
Poached Pears in Modelo
Poached Pears in Modelo
END THIS YEAR’S HOLIDAY FEAST ON A HIGH NOTE WITH THIS IMPRESSIVE POACHED PEAR RECIPE. Read more...
Day of the Dead Bread
Day of the Dead Bread
THIS CLASSIC PANDEMUERTOS FOR MEXICO’S DIA DE LOS MUERTOS HOLIDAYS, IS AS RICH AND BUTTERY AS THE EGG BREADS FOUND IN OAXACA Read more...
Green Chile and Cheese Cornbread
Green Chile and Cheese Cornbread
GET AN EXTRA KICK TO YOUR CORNBREAD WITH THIS TRADITIONAL GREEN CHILE AND CHEESE CORNBREAD RECIPE. Read more...
Roasted Sweet Potatoes with Salsa Negra
Roasted Sweet Potatoes with Salsa Negra
SALSA MADE WITH MODELO NEGRA ADDS ROBUST FLAVORS TO THIS ROASTED SWEET POTATOES RECIPE. Read more...
Slow Cooker Beef Barbacoa
Slow Cooker Beef Barbacoa
BARBACOA, ONE OF MEXICO’S FAMOUS SLOW-COOKED DISHES, WELCOMES THE ADDITION OF SMOKY CHIPOTLE CHILES AND THE BOLD UNDERTONES FROM MODELO NEGRA. BEST SERVED IN A WARM TORTILLA WITH CRUNCHY ONIONS... Read more...
Beer-Brined Grilled Turkey with Red Chile Adobo
Beer-Brined Grilled Turkey with Red Chile Adobo
THE SECRET TO A MOIST TURKEY IS BRINING. THE SECRET TO A GREAT TURKEY IS ADDING FLAVOR TO THE BRINE. TRY ADDING MODELO NEGRA AND PEPPER FLAKES, ESPECIALLY WHEN PAIRING... Read more...